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Easy
250 | grams | Spaghetti |
3/4 | cup | crispy bacon bits |
6 | cloves | garlic, minced |
1 | cup | Cold Water |
1 | packet | NESTLÉ® All Purpose Cream, 125ml, chilled |
4 | tablespoons | melting cheese, grated |
1 | sachet | MAGGI® Magic Sarap® 8g |
1/8 | teaspoon | freshly ground pepper |
Step 1 | Boil pasta according to package direction. (10 minutes) |
Step 2 | Cook bacon in a pan to render fat. Strain bacon bits and set aside. (5 minutes) |
Step 3 | Sauté garlic in the same pan. Pour water and NESTLÉ® All Purpose Cream. Stir in cheese and simmer. Season with MAGGI® Magic Sarap® and pepper. (10 minutes) |
Step 4 | Strain spaghetti and toss in the sauce. Transfer on a serving plate and top with bacon bits. Serve immediately. (5 minutes) |
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