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|2||cups||NESTLÉ® Carnation® Evap|
|1||packet||NESTLÉ® All Purpose Cream, 125ml, chilled|
|1 1/3||cups||whole kernel corn|
|Step 1||Combine evaporated milk, NESTLÉ® All Purpose Cream, cornstarch and sugar in a pan. Whisk over low heat until cornstarch is fully dissolved.|
|Step 2||When mixture is smooth, thick and free of lumps, add corn kernel. Transfer into a mold. Cool, then refrigerate for 2 hours or until set.|
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