Litson Baka with Mushroom Gravy and Mashed Potato
Litson Baka with Mushroom Gravy and Mashed Potato

Litson Baka with Mushroom Gravy and Mashed Potato

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Intermediate

  • Main dish
  • Treenut-Free
  • Nuts / Peanuts-Free

INGREDIENTS

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500 grams potato, peeled and diced
1 tablespoon Butter
2 cloves minced Garlic
1 sachet MAGGI® Magic Sarap®
1/4 cup NESTLÉ® All Purpose Cream
2 tablespoons grated cheese
1 bag store-bought Litson Baka, sliced
1 tablespoon Butter
2 cloves minced Garlic
1 piece onion, minced
1
1 tablespoon All Purpose Flour
1 1/2 cups 1 1/2 cup Water
1/2 sachet MAGGI® Magic Sarap®
1/4 teaspoon freshly ground pepper
3 tablespoons MAGGI® Savor Classic
1/4 cup NESTLÉ® All Purpose Cream
1 tablespoon minced parsley
500 grams potato, peeled and diced
1 tablespoon Butter
2 cloves minced Garlic
1 sachet MAGGI® Magic Sarap®
1/4 cup NESTLÉ® All Purpose Cream
2 tablespoons grated cheese
1 bag store-bought Litson Baka, sliced
1 tablespoon Butter
2 cloves minced Garlic
1 piece onion, minced
1
1 tablespoon All Purpose Flour
1 1/2 cups 1 1/2 cup Water
1/2 sachet MAGGI® Magic Sarap®
1/4 teaspoon freshly ground pepper
3 tablespoons MAGGI® Savor Classic
1/4 cup NESTLÉ® All Purpose Cream
1 tablespoon minced parsley

STEPS

Step 1 Simmer potato in water until very tender. Drain and mash to desired texture. (20mins)
Step 2 Melt butter in a pan and add garlic. Cook for 1 minute. Add mashed potato. Season with MAGGI® Magic Sarap®. Stir in NESTLÉ® All Purpose Cream and cheese. Cook for another 2 minutes. (5mins)
Step 3 Sauté beef in butter for 2 minutes. Strain and transfer on a serving plate. Top with parsley. (3mins)
Step 4 Add garlic, onion, and mushroom in the same pan. Cook for 5 minutes over medium heat. Add flour and cook for another 2 minutes. Stir in water and bring to simmer. (10mins)
Step 5 Season with MAGGI® Magic Sarap®, pepper and MAGGI® Savor Classic. Temper NESTLÉ® All Purpose Cream and pour back to simmering sauce. Purée until smooth. Transfer to a serving container and serve with beef and mashed potato. (10mins)

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