Easy Litson Baka Samgyeopsal with Cheese Sauce

Name: Easy Litson Baka Samgyeopsal with Cheese Sauce
Total time: 20 s
Yield: 4
Ingredients: 1 tablespoon Vegetable Oil; 1 bag store-bought Litson Baka sliced; 1 piece large onion cut into strips; 1 teaspoon MAGGI® Magic Sarap®; 1 1/2 tablespoon Gochujang; 2 tablespoons Brown Sugar; 1 teaspoon Sesame Oil; 1/4 cup Water; 2 teaspoons Toasted Sesame Seeds; 1 tablespoon sliced spring onion; 2 heads green coral lettuce; Nestlé® All Purpose Cream; melting cheese grated; MAGGI® Magic Sarap®

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Prep Time

Cooking Time

Skill Level

Easy

Main dish
Treenut-Free
Nuts / Peanuts-Free
receta de sopa sencilla

INGREDIENTS

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1	tablespoon	Vegetable Oil
1	bag	Beef Cuts
1	piece	onion, minced
1	teaspoon	MAGGI® Magic Sarap® 8g
1 1/2	tablespoons	Gochujang
2	tablespoons	light brown sugar
1	teaspoon	Sesame Oil
1/4	cup	Cold Water
2	teaspoons	Toasted Sesame Seeds
1	tablespoon	sliced spring onion
2	heads	coral lettuce, separated, rinsed and drained
1	packet	NESTLÉ® All Purpose Cream, 125ml, chilled
4	tablespoons	melting cheese, grated
1	teaspoon	MAGGI® Magic Sarap® 8g

1	packet	NESTLÉ® All Purpose Cream, 125ml, chilled
4	tablespoons	melting cheese, grated
1	teaspoon	MAGGI® Magic Sarap® 8g

STEPS

Step 1	Sauté beef and onion in oil in a pan. Season with MAGGI® Magic Sarap®. Add gochujang, sugar, sesame oil and water. Cook until caramelized. (10mins)
Step 2	Transfer on a serving plate and top with sesame seeds and spring onion. (2mins)
Step 3	Combine NESTLÉ® All Purpose Cream with cheese and MAGGI® Magic Sarap®. Gently heat for 2 minutes. Transfer on a serving bowl. (5mins)
Step 4	Serve beef, cheese sauce, and lettuce. (2mins)