Creamy Filipino Spaghetti Recipe

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Prep Time

Cooking Time

Skill Level

Easy

  • Main dish
  • Treenut-Free
  • Nuts / Peanuts-Free
  • Pasta

INGREDIENTS

1 tablespoon Vegetable Oil
2 cloves garlic, crushed
1 piece onion, sliced
100 grams freshly ground pork
1/4 cup Tomato Sauce
1/4 cup Banana Catsup
2 pieces hotdog, sliced
1/2 cup Water
1 sachet MAGGI® Magic Sarap® 8g
1 tablespoon Brown Sugar
1 packet NESTLÉ® All Purpose Cream, 250mL
250 grams Elbow Macaroni
2 tablespoons melting cheese, grated

STEPS

Step 1 Sauté garlic and onion in oil. Add ground pork and cook for 5 minutes. Add tomato sauce, catsup, and hotdog. Pour water, cover, and simmer for 10 minutes.
Step 2 Season with MAGGI® Magic Sarap® and brown sugar. Pour NESTLÉ® All Purpose Cream and set aside.
Step 3 Boil pasta according to package direction.
Step 4 Strain spaghetti and toss in the sauce. Transfer on a serving plate and top with cheese. Serve immediately.

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