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Creamy Cathedral Window

Name: Creamy Cathedral Window
Total time: 20 s
Yield: 4
Ingredients: 2 teaspoons (10g) unflavored gulaman powder; 1 packet NESTLÉ® All Purpose Cream; 1/3 cup NESTLÉ® Carnation® Condensada; 1 cup NESTLÉ® Fresh Milk; 1 teaspoon vanilla extract (optional); 24 pieces store-bought jellyace cut into pieces

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Prep Time

Cooking Time

Skill Level

Easy

Dessert
Treenut-Free
Nuts / Peanuts-Free
Gluten-Free
Fish-free
Egg-Free
Crustaceans-Free
Gluten-free
receta de sopa sencilla

INGREDIENTS

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2	teaspoons	unflavored gulaman powder
1	packet	NESTLÉ All Purpose Cream 125ml
1/3	cup	NESTLÉ® Carnation® Condensada, chilled
1	cup	NESTLÉ® Fresh Milk
1	teaspoon	Vanilla Extract
24	pieces	store-bought jellyace, cut into pieces

STEPS

Step 1	Mix gulaman powder, NESTLÉ® All Purpose Cream, NESTLÉ® Carnation® Condensada, NESTLÉ® Fresh Milk, and vanilla extract (optional) in a sauce pot. Bring to a gentle simmer. Set aside for 5 minutes. (15 minutes)
Step 2	Scatter gelatin on a serving container. Pour cream mixture and refrigerate overnight. Serve well chilled. (Overnight)