Creamy Carbonara

Name: Creamy Carbonara
Total time: 30 s
Yield: 2
Ingredients: 125 grams Spaghetti; 60 grams Chopped Bacon; 3 cloves garlic minced; 1/2 cup Water; 1 packet NESTLÉ® All Purpose Cream; 2 tablespoons grated cheese; 1/2 sachet MAGGI® Magic Sarap®; 1/8 teaspoon freshly ground pepper

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Prep Time

Cooking Time

Skill Level

Easy

Treenut-Free
Nuts / Peanuts-Free
receta de sopa sencilla
Pasta

INGREDIENTS

125	grams	Spaghetti
60	grams	crispy bacon bits
3	cloves	garlic, minced
1/2	cup	Cold Water
1	packet	NESTLÉ® All Purpose Cream, 125ml, chilled
2	tablespoons	melting cheese, grated
1/2	sachet	MAGGI® Magic Sarap® 8g
1/8	teaspoon	freshly ground pepper

STEPS

Step 1	Boil pasta according to package direction.
Step 2	Cook bacon in a pan to render fat. Strain bacon bits and set aside.
Step 3	Sauté garlic in the same pan. Pour water and NESTLÉ® All Purpose Cream. Stir in cheese and simmer. Season with MAGGI® Magic Sarap® and pepper.
Step 4	Strain spaghetti and toss in the sauce. Transfer on a serving plate and garnish with bacon bits. Serve immediately.