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Easy
90 | grams | clear gulaman powder |
1 | tablespoon | NESCAFÉ Classic |
1/2 | cups | Water |
1/4 | cup | Brown Sugar |
1 | packet | NESTLÉ® All Purpose Cream, 250mL |
1/2 | cup | Condensed Milk |
3 | cups | shaved ice |
Step 1 | Dissolve gulaman and coffee in water over low heat. Add sugar and continue stirring until completely dissolved. |
Step 2 | Transfer on a mold and refrigerate until set. Slice and set aside. |
Step 3 | Combine the NESTLÉ® All Purpose Cream with NESTLÉ® Carnation® Condensada and shaved ice. Mix well. |
Step 4 | Add jelly and serve immediately. |
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