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Easy
1/4 | cup | Unflavored Gelatin |
1 | cup | Water |
1 | tablespoon | NESCAFÉ Classic |
3 | tablespoons | Brown Sugar |
1 | packet | NESTLÉ® All Purpose Cream, 250mL |
1/3 | cup | Condensed Milk |
Step 1 | Add gelatin to ¼ cup of water to bloom. Set aside. |
Step 2 | Simmer ¾ cup of water with coffee and sugar. Stir in gelatin mixture. Gently simmer until dissolved. Pour into a container. Set aside to cool. Cut into cube |
Step 3 | Combine NESTLÉ® All Purpose Cream and NESTLÉ® Carnation® Condensada. Place gelatin at the bottom of a serving glasses. Add pour cream mixture and shaved ice. Serve immediately. |
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