Banana KITKAT® Ref Cake
Banana KITKAT® Ref Cake

Banana KitKat® Ref Cake

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Intermediate

  • Dessert
  • Fish-free
  • Egg-Free
  • Crustaceans-Free
  • receta de sopa sencilla

INGREDIENTS

12 pieces Graham crackers, crushed
3 tablespoons Butter, softened
1 tablespoon Sugar
1 packet NESTLÉ® All Purpose Cream, chilled
2/3 cup Condensed Milk
2 pieces to 3pcs banana lacatan, sliced
2 packets KitKat®, roughly chopped

STEPS

Step 1 Mix graham crackers, butter, and sugar. Divide into 2 portions. Lightly press 1 portion at the bottom of a serving container. Line with sliced banana.
Step 2 Whip NESTLÉ® All Purpose Cream until light. Mix ¾ of the KitKat® and NESTLÉ® Carnation® Condensada. Fold in whipped cream. Pour half of the mixture in the container.
Step 3 Repeat layers of graham mixture and KitKat® cream mixture.
Step 4 Top with ¼ of the crushed KitKat® and refrigerate overnight. Serve well chilled. (overnight)

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