Amazingly Scrumptious Creamy Adobo Pasta

Name: Amazingly Scrumptious Creamy Adobo Pasta
Ingredients: 2 tablespoons Butter; 2 tablespoons minced Garlic; 1 cup Leftover Flaked chicken or Pork Adobo; 1/2 cup Reserved Adobo sauce; 1/2 cup sliced button mushroom; 1 sachet MAGGI® Magic Sarap®; 1 packet NESTLÉ® All Purpose Cream; 250 grams Spaghetti pasta cooked al dente; 1 grated Cheddar cheese or cubed Kesong puti

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Prep Time

Cooking Time

Skill Level

Easy

Treenut-Free
Nuts / Peanuts-Free
Pasta

INGREDIENTS

2	tablespoons	Butter, melted
2	tablespoons	garlic, minced
1	cup	Leftover Flaked chicken or Pork Adobo
1/2	cup	Reserved Adobo sauce
1/2	cup	can whole button mushroom, rinsed and quartered
1	sachet	MAGGI® Magic Sarap® 8g
1	packet	NESTLÉ® All Purpose Cream, 125ml, chilled
250	grams	Spaghetti
1		melting cheese, grated

STEPS

Step 1	Melt butter in a saucepan. Sauté garlic until brown. Add leftover adobo flakes and cook until desired crispness is achieved. Reserve some crispy adobo flakes for topping.
Step 2	Add reserved adobo sauce and bring to a boil. Add mushrooms and season with MAGGI® Magic Sarap®. Pour in NESTLÉ® All Purpose Cream and bring to a simmer.
Step 3	Toss spaghetti into prepared sauce and combine well. Top with reserved adobo flakes and cheese before serving.